Top-class wines for an exquisite evening
Our experienced sommelier will accompany you through your Eatrenalin experience with eight courses, serving you top-class wines selected by Vincenzo De Biase, Sommelier of the Year 2024. An exquisite experience for all wine connoisseurs.
In addition, you will receive the following VIP service:
- Exclusively reserved table in the lounge with post-supper aperitifs
- Snacks, water, a digestif of your choice and an espresso in the bar
- Special delicacy from our culinary artists in the bar
- Special surprises
The Sommelier Dinner takes over two hours. All details are perfectly aligned. Lean back in your floating chair and experience a perfectly orchestrated arrangement, made of visual, acoustic, olfactory, gustatory and haptic elements. Our tip: In order to get attuned in the lounge and ending the evening in the bar, you might want to plan around three hours for your Eatrenalin visit.
Please note: Our exquisite Sommelier Dinner requires a minimum of 12 guests. If this is not reached, we will inform you in advance about further procedures and possibilities. Save your place and enjoy the exclusive selection of champagnes and culinary delights in an unforgettable atmosphere.
The two Eatrenalin menus
Enjoy a culinary pampering with one of our two Eatrenalin menus – both menus promise pure joy.
Menu 'Red Dimensions'
Menu 'Green Dimensions'
Do you have a special request?
During the online booking, you can indicate your requests or intolerances.
Our jewels of wines
At the Sommelier Dinner, you will experience a very special journey of the senses. We spoil you with top-class wines, hand-picked and perfectly paired to the two eight-course menus.
Vincenzo De Biase, Sommelier of the Year 2024, has selected exclusive rare wines to pair with your food, as well as the respective room.
Cuvée Rosé
Laurent-Perrier, Champagne/France
Cuvée Rosé was created in 1968 from the boldness and unique savoir‑faire of Laurent‑Perrier. The aim was perfection at each stage of its making.
Its consistency, quality, aromas of fresh red fruits, pronounced intensity and freshness make it a highly regarded and recognised wine.
Puligny-Montrachet 1er Cru "La Garenne"
Maison Louis Latour, Côte de Beaune/France
In the heart of the renowned Chardonnay terroirs of the Côte de Beaune, the majestic ‘Sous le Puits’ vineyard sits on the slopes of Puligny-Montrachet. The vines there are rooted in stony, clayey, limestone soil, which gives the grapes great ripeness. The wines undergo a lengthy ageing process in oak barrels before reaching optimal drinking maturity. When the bottle is uncorked, a floral aroma envelops you.
The essence of the Puligny soil comes to full expression in the glass, with notes of acacia, aniseed and hazelnut. The palate is refined, boasting a fantastic mineral texture.
Wunderwerk Riesling
Dreissigacker, Rheinhessen/Germany
The grapes for the Wunderwerk Riesling are sourced from the top biodynamic vineyards of Bechtheim and Westhofen: Geyersberg, Kirchspiel and Morstein. Bechtheim is known for its warm, sun-drenched sites, which produce powerful, complex wines. Fermented with natural yeasts, 15% of the Dreissigacker Wunderwerk Riesling was aged in large wooden barrels and 85% in stainless steel tanks.
The Wunderwerk Riesling was aged on the lees for eight months, followed by 12 months on the fine lees. Yeast storage and a further three years' bottle ageing give this Riesling its special harmony and power. The latter also comes from ageing in wood, which gives the wine additional depth and complexity. The ageing in stainless steel emphasises the fruit, complexity and typical Riesling acidity, complementing the harmony of the wood-aged portion wonderfully.
Le Serre Nuove dell'Ornellaia Bolgheri
Ornellaia Bolgheri, Tuscany/Italy
It comes from the same vineyards, under the same sky and in line with the same philosophy. Le Serre Nuove dell'Ornellaia is a fine second wine. It has the gift of anticipating the character of the vintage of the wine that gives the winery its name, while offering its own perspective.
The pleasure of enjoying it grows over time, combining the fascination of maturity with the energy of youth. Le Serre Nuove dell'Ornellaia reveals a generous expression of aromas characterised by notes of ripe red fruit. When tasted, it is soft and encompassing, displaying a fine balance of structure, fullness and elegance.
Auslese Muskat Ottonel
Kracher Winery, Illmitz/Austria
Delicate, open nose with notes of candied mango, blossom honey, beeswax and elderflower. It is subtly aromatic with a lovely touch of muscat. It is not too sweet or rich, with precise acidity that balances everything out. This is a classic Auslese with an elegant touch of botrytis - quite chic.
Vintages are subject to change.
Price
Book your Sommelier Dinner with your better half, family, friends or as a company outing. The amazing experience for wine connoisseurs.
The Sommelier Dinner takes two hours. Our tip: In order to get attuned in the lounge and ending the evening in the bar, you might want to plan around three hours for your Eatrenalin visit.
- On selected dates
445 Euros per guest
Tickets for the Sommelier Dinner can be booked online via the Mack International ticket shop.
Our tip: Combine the Sommelier Dinner with a wonderful overnight stay in the Europa-Park Resort and conveniently book the tickets, as well as an overnight stay, online using our hotel reservation service.
For groups of 12 or more people, you can make an inquiry using our contact form.
If a guest would like a non-alcoholic drinks accompaniment, please contact booking@eatrenalin.com in order to book.
Book Eatrenalin in combination with an overnight stay
Round off the unforgettable experience in one of our 4* (superior) themed hotels and benefit from a booking period until 18th January 2026!
More Eatrenalin experiences
Eatrenalin Dinner
Embark on a journey of the senses with an eight-course menu with paired drink creations.
Exclusive Dinner
Selected wines and delicacies as well as additional services promise an even more exclusive Eatrenalin experience with eight courses.
Champagne Dinner
Enjoy the Eatrenalin experience including an eight-course menu and top-quality champagne from Laurent-Perrier. The exclusive experience for real gourmets!